Dessert Menu

Our desserts are made bite sized. Perfect served on a station display or as passed hors d’ouevres. Plated versions in a larger format available upon request.

Individual Apple Crisp 

Caramel Sauce, Vanilla Whipped Cream

Mini Chocolate Fondant 

Berry Coulis, Belgian Chocolate Ganache

Bourbon Mini Pecan Pies 

Vanilla Whipped Cream

Belgian Chocolate Mousse 

Fresh Berries, Berry-Coulis

Crème Brule 

Choice of: Original, Mango, Pumpkin, Horchata (rice infused)

Triple Chocolate Brownie 

Berry Cheesecake Tarts 

Served in a mini tartlet. Can be made Gluten Free as a dessert shooter

Fruit Tart 

Local BC Fruits, Pistachio Pastry Cream, Graham Crumb Tart

Lemon Meringue Pie Shooter

NY Cheesecake Filling, Lemon Curd, Bruleed Meringue

Mini White Chocolate and Cherry Mousse Pies

Served in a mini tartlet. Can be made Gluten Free as a dessert shooter

Smore’s Bites

Graham Cracker Tart, Belgian Chocolate, Bruleed Marshmallow

Assorted French Macaroons 

Fresh Fruit Skewers 

Assorted Cookie Platter

Shot of Milk or Chocolate Milk

Chocolate Covered Strawberries 

Sweet Mini Croissants 

Almond and Chocolate Filling

 

View Menu and Pricing Here.