Two Entrées:
French Toast

Candied Pecans & Bourbon Maple Syrup

Chef’s Creation Frittata

Created using Seasonal Vegetables

Breakfast Sandwich

English Muffin, Egg, Ham and Cheese


Two Sides:

Southwest Hash Browns

Crispy Potatoes & Roasted  Vegetables 

Bacon Wrapped Breakfast Sausages

Grilled Honey Ham


Choice of one Dessert:


Fruit Cups with Cold Marsala Sabayon

Artisan Croissants: Almond, Chocolate and Orange

View menu and pricing here.PDF

View our Beverage menu here