LOUISIANNA BBQ

Homemade Chipotle Cornbread with Butter

Choice of One Salad:
Antipasto Pasta Salad

Rotini Pasta, Artichoke, Charred Peppers, Andouille Sausage, Mozzarella & Olives

Collard Greens Salad

Served with Ginger and Spicy Seed Brittle

 

Four Entrées:
Slow Roasted Ribs

Jack Daniels BBQ Sauce

Rossdown Farms Grilled Chicken Breast

Alabama Style White BBQ Sauce

Cedar Plank Salmon

Mint & Mango Salsa

Caprese Flat Bread (Vegetarian)

Heirloom Tomatoes, Fresh Mozzarella, Basil, EVO and Balsamic Drizzle

 

Two Sides:
Parmesan Crusted Corn on the Cob

Coal Roasted Eggplant

Yogurt-Sumac Drizzle

 

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